🌍 Earth Week 2026
Our Power, Our Planet
In response to the Earth Day 2026 theme “Our Power, Our Planet,” the university proudly presents a series of Earth Week activities, inviting students to reflect on how the future of our planet is shaped by our everyday choices and actions.
This year’s Earth Week begins with the belief that action starts with understanding. Through films, hands-on experiences, and sustainability-focused talks, we aim to turn sustainability from a slogan into real change—starting on campus and extending into daily life.
🎬 Event 1｜The 2nd Climate Tipping Point Film Screening
Echoes of the Glaciers
Climate change is no longer just a term found in textbooks or news reports—it is a reality unfolding before our eyes. The second Climate Tipping Point Film Screening features Echoes of the Glaciers, guiding students to confront the impacts of glacier melting and global warming.
By understanding the current state of climate change, participants are encouraged to reflect on the role individual actions can play in global environmental challenges. Through film, we hope more people realize that meaningful change begins with those who choose to care—and to act.
Date & Time: April 21 (Tue), 12:00–13:05
Venue: Room 60312
Discussion: Tseng Hung-Wen, Deputy Secretary-General, Green Citizens’ Action Alliance
🌿 Event 2｜Campus Ecological Tour
The campus you walk through every day is home to a rich and vibrant ecosystem. This guided ecological tour invites students to explore the green corners of the campus with a professional guide, discovering local flora and fauna and uncovering the natural beauty often overlooked.
Through on-site observation and interpretation, participants are encouraged to build a deeper connection with nature and bring environmental awareness into their everyday lives.
Date & Time: April 22 (Wed), 12:30–15:00
Meeting Point: Room 5103
Tour Guide: Huang Li-Chin, Wilderness Conservation Association
🌱 Event 3｜Taking Action from a Single Vegetable
How Smart Agriculture Is Transforming Our Food and the Planet
(YesHealth Group)
Food is one of the most tangible sustainability issues in our daily lives. Starting with “one vegetable,” this lecture features YesHealth Group, sharing real-world experiences in vertical farming and smart agriculture.
The talk explores how innovative agricultural technologies overcome climate and environmental constraints, address food and climate challenges, and advance ESG practices—encouraging students to rethink how everyday food choices can become powerful actions for a more sustainable future.
Date & Time: April 23 (Thu), 12:10–14:00
Venue: Room 70206
Speaker: Lu Yung-Jun, Marketing Director, YesHealth Group
✨ Let’s Take Action Together!
“Our Power, Our Planet” is more than a theme—it’s a call to take that first step.
Join us for Earth Week 2026. Start with understanding, and turn your actions into power for the planet.
Sincerely,
Center for Sustainability Development and Social Responsibility
